Dumplings with Mushroom and Potato
60.00
AED
Dumplings filled with potato and mushroom — a hearty dish loved since childhood. Contains egg and gluten. {750 g; 5; 2; 30; 158} {vegetarian}
Ingredients: Egg, flour, potato, mushrooms
Хранение: Shelf life — 3 months. Store in the freezer only.
Приготовление: Bring water to a boil, add the dumplings and reduce the heat to medium. Stir gently right after adding them, and again a minute later. Cook for 7 minutes
Приготовление: no need to salt the water.
