Ingredients: Chicken breast, carrot, potato, onion, green peas, fresh cucumber, pickled cucumber, egg, green onion. Sauce — egg, mustard, garlic, capers, protein yogurt.
Shelf Life: Shelf life — 3 days in the refrigerator. Once dressed with sauce, consume within 12 — 24 hours.
Preparation: The salad is ready to eat — you can add the sauce right away or mix it in just before serving. Start with a small amount and add more to taste, depending on the consistency you like. Season with extra
